Brunch Cruise - Quebec City

Menu

• Mimosas

  • Classic Mimosa • $ 11.95 (Included with the Signature option)

  • Grapefruit Mimosa • $ 12.95

  • Strawberry or Peach Mimosa • $ 13.95

• Starter

  • Selection of mini-pastries

• Appetizer

  • Caramelized apple parfait, whipped ricotta, oats, granola, Anicet honey and Quebec dried cranberries

  • Caramelized apple parfait with chia and house made fruit compote (Vegan and gluten-free option)

• Main Course

  • Gourmet Skillet: Scrambled eggs, baby potatoes, roasted peppers, cheese curds, bacon, chicken sausages and hollandaise sauce

  • Duck Skillet: Duck confit, roasted baby potatoes, cheese curds and maple demi glace

  • Farmer's Skillet: Vegan sausage, sautéed spinach, vegan cheese, roasted baby potatoes and butternut squash sauce

  • Captain’s Plate: Scrambled eggs, potatoes, meat pie, bacon, chicken sausages, baked beans, cretons and fruit ketchup

  • Sweet Tooth Waffles: Golden mini waffles, maple flakes, Mélilot vanilla whipped cream and seasonal berries

  • Three-Mushroom Omelette: Omelette with oyster, portobello and chanterelle mushrooms, aged Eastern Townships cheddar, bacon, chicken sausages and roasted baby potatoes

  • Lobster Roll: Québec lobster and snow crab on a brioche bun, mesclun salad, maple mustard vinaigrette, roasted beets and house made garlic scape croutons

  • Little Sailor’s Plate: Scrambled eggs, roasted potatoes, bacon, chicken sausage and a selection of fresh fruit

• Dessert

  • Canelé with crème anglaise delicately infused with Quebec wild vanilla

• Coffee, tea and orange juice

• À la Carte ($)

  • Cheese and charcuterie board: prosciutto, salami, game terrine, trio of local cheeses, onion confit, dried fruits and crackers • $21.95

  • Market garden board: grilled vegetables, cherry tomatoes, endive, hummus, vegan cheese, onion confit and gluten free bread • $18.95

  • Warm Portneuf brie skillet drizzled with maple syrup, cranberries and crackers • $22.95

Menu subject to change without notice. We cannot guarantee that the food served is free of allergens.