Christmas Dinner Cruise
2023 Menu
Prelude
Cream of roasted parsnip and carrot, pepper and blackcurrant coulis from Île d’Orléans
Main Course
- Chicken supreme, infusion of wild tea from the Laurentians
- Salmon steak, creamy sauce with daisy buds and capers
All our dishes are accompanied by vegetables from the market and a potato gratin.
Dessert
Maple and chocolate Christmas log
Coffee, tea, herbal tea
Menu could change without notice. We cannot guarantee that food and meals served on board are free of allergens.
